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Bristol dining, compared

The Best Sunday Roasts in Bristol

By WhatAreTheTop.Best Editorial TeamUpdated 9 min read

Looking for the best Sunday roast in Bristol? It can mean anything from dry-aged beef in an atmospheric Old City basement to a harbourside pub right beside the water. To help couples and families choose, we compared the city's most talked-about roasts on food quality, atmosphere, service, value and how easy they are to book. Below are five real Bristol venues ranked from best overall down, each with an indicative price and a clear sense of who it suits.

Researched by WATTB

Published
13 September 2026
Updated
13 September 2026
Last verified
13 September 2026
Sources
8 sources

We research and rank options from public data, official information and published reviews. How we research →

How we picked · Rankings draw on official venue menus and pricing, Bristol food press and city guides (VisitBristol, Bristol247, BristolWorld), industry accolades such as the Top 50 Gastropubs, and aggregated public reviews across Tripadvisor and Google, combined with our editorial assessment. Read our full method →

The picks in depth

WATTB PickBest overall££British / steakhouseVegetarian optionChildren's roast

The Ox

WATTB89/100

Why it won

A dedicated steakhouse's beef sourcing applied to the roast, with a kids' option and a central setting — the most complete all-rounder we found, if priced as a steakhouse rather than a bargain.

Dry-aged Buxton beef rump from a dedicated steakhouse kitchen

Children's 'Little Ox' roast plus a vegetarian nut roast

Central Old City location, open from noon with roasts until 5pm

Trade-off: Windowless basement setting won't suit everyone

Indicative — roast prices not published online (steakhouse pricing)
Best for a special occasion£££Modern British gastropubVegetarian option

The Kensington Arms

WATTB89/100

Why we recommend it

A refined, set-menu roast from the highest-end kitchen here, at a price to match.

Co-owned by acclaimed chef Josh Eggleton of The Pony & Trap; has featured in the Top 50 Gastropubs

Seasonal, locally sourced cooking with strong service reputation

Relaxed leafy-neighbourhood setting good for a special occasion

Trade-off: Set-menu format and higher spend make it poor value for a casual lunch

~£32 for two courses / £38 for three (indicative)
Best for a waterside setting££British pub / gastroVegetarian optionVegan optionGluten-free (ask when booking)

The Ostrich

WATTB85/100

Why we recommend it

The best roast-with-a-view in Bristol — a harbourside garden and dog-friendly welcome, if slightly less consistent than the top two.

Standout harbourside location with a large riverside garden

Dog-friendly, with a vegan option and a choice of three roast meats

Angus & Hereford beef roast at a mid-range indicative ~£20

Trade-off: Reviews suggest quality can be less consistent than the top picks

Best for city-centre convenience££British gastropubVegetarian option

Hort's Townhouse

WATTB83/100

Why we recommend it

The easy central choice — a choice of three meats served noon to 9pm, so it fits around the rest of your day.

Choice of beef, pork or chicken, plus a vegetarian roast

Roasts served noon to 9pm — unusually flexible timing

Central Old City location and fair indicative pricing (£19.50–£22)

Trade-off: Food and setting are dependable rather than distinctive

£19.50–£22 (roast mains, indicative)
Best for families and value££British pubVegetarian optionFamily-friendly

The Gloucester Old Spot

WATTB82/100

Why we recommend it

A friendly neighbourhood local doing generous, keenly priced roasts — the value-and-families pick, if further out.

Generous portions and keen indicative pricing around £18

Genuinely family-friendly neighbourhood atmosphere

Devon Ruby Red beef, pork belly and chicken plus a vegetarian Wellington

Trade-off: Out in Horfield, away from the centre and its stations

How we ranked this list

Rankings draw on official venue menus and pricing, Bristol food press and city guides (VisitBristol, Bristol247, BristolWorld), industry accolades such as the Top 50 Gastropubs, and aggregated public reviews across Tripadvisor and Google, combined with our editorial assessment. Prices are indicative and change; we have not visited, dined at or tasted these roasts ourselves — always check the venue directly before booking.

Read our full ranking method

Why you can trust WATTB

  • Independent & unbiased

    We rank on merit. Commercial links never change which picks make a guide or where they rank.

  • In-depth research

    Official information, specifications and aggregated expert and user reviews — compared, not guessed.

  • Clear pros & cons

    Every pick gets its real advantages and at least one honest trade-off, so you can weigh it.

  • Transparent sourcing

    We show how we rank and the sources behind each guide, and re-check them as things change.

Frequently asked questions

Where is the best Sunday roast in Bristol?

Our top pick is The Ox on Corn Street: as a dedicated steakhouse it applies serious beef sourcing (Buxton's dry-aged rump) to the roast, adds a vegetarian nut roast and a children's option, and sits centrally, which makes it the best all-rounder for couples and families — though as a steakhouse it's priced accordingly rather than being the cheapest. For a more refined, special-occasion roast, The Kensington Arms in Redland — co-owned by chef Josh Eggleton, whose restaurant The Pony & Trap earned a Michelin star, and a past Top 50 Gastropubs entry — is the standout kitchen, and The Ostrich is the pick if you want to eat beside the harbour.

How much does a Sunday roast cost in Bristol?

Indicatively, most of our picks are roughly £18–£22 per head: around £18 at The Gloucester Old Spot, £19.50–£22 across the roast mains at Hort's Townhouse, and about £20 at The Ostrich. The Ox is a steakhouse and doesn't publish its roast prices online — expect steakhouse rather than budget-pub pricing (its à la carte two- and three-course menus run roughly £25/£30). The Kensington Arms is the priciest, running as a set menu at about £32 for two courses or £38 for three. All prices are indicative and change, so confirm with the venue when you book.

Where can you get a vegetarian or vegan Sunday roast in Bristol?

All five offer a vegetarian option. The Ostrich has a vegan celeriac, squash and pearl-barley filo parcel with mushroom gravy and can advise on gluten-free, making it the strongest for dietary needs. The Ox does a butternut squash nut roast, Hort's serves a vegetarian root-vegetable roast (a teriyaki-glazed tian on the current menu), and The Gloucester Old Spot does a wild mushroom and nut Wellington. Menus change seasonally, so always flag dietary requirements when booking.

Do you need to book a Sunday roast in Bristol?

Yes — booking is strongly advised at all our picks, as Sunday roasts are popular and several stop serving mid-afternoon. The Ox serves roasts until 5pm and The Gloucester Old Spot advises booking early, while The Kensington Arms and The Ostrich fill quickly (the Ostrich's riverside garden tables are first come, first served and can't be reserved). Hort's Townhouse offers the most flexibility, serving noon to 9pm, but reserving a table is still wise.

Sources & further reading

8

The information and claims in this guide draw on the references below. We check these when a guide is published or updated.

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